English Toffee Infused Coffee

A Timeless Classic, Reimagined Indulge in the nostalgic, buttery sweetness of a traditional confectionary favorite. We’ve paired our high-altitude Guatemalan Speciality Arabica—celebrated for its natural cocoa notes—with a rich English Toffee infusion. This blend is a celebration of smooth textures and deeply caramelized flavors, perfect for those who love a dessert-like finish to their cup.

Why You’ll Love It:

• The Profile: A decadent symphony of burnt sugar, creamy butterscotch, and toasted pecans.
• The Texture: Smooth and medium-bodied, where the coffee’s natural chocolate base perfectly complements the candy-sweet infusion.
• The Finish: A clean, sweet afterglow reminiscent of hard-crack toffee and honey, leaving a pleasant warmth on the palate.

Best Enjoyed: Beautifully balanced as a standalone black coffee, or paired with frothed milk to create a luxurious, "toffee-latte" experience at home.

100% Arabica Coffee Beans

Specialty Coffee